Atlantic Haddock (Melanogrammus aeglefinus), Wild Caught
Atlantic Haddock, Wild Caught
Contact us for prices
Haddock is a popular premium white fish that bears a distinctive dark mark just behind its pectoral fin. It is a fish known for its delicate flake and fine texture. Because it is a mild and versatile fish, haddock is well suited for many types of cooking methods. It is plentiful and well managed. Our haddock fishery is MSC certified and adheres to the Iceland Responsible Fisheries management guidelines.
Fillets (Skin-on/Boneless), Fillets (Skinless/Boneless), Loins (Skin-on), Loins (Skinless)
5oz+, 12oz+, 16oz+